News reports of research into memory August 2008
For index of all headlines, go to News & Views main page
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For news about Alzheimer's research go directly to the Alzheimer's page
You can find links to the journals referred to on this site here: Journal links
August 2008
Decline of mental skills in years before death
A long-running study of 288 people with no dementia, who were followed from age 70
to death, has found that there was substantial acceleration in
cognitive decline many years prior to death. Time of onset and rate of
terminal decline varied considerably across cognitive abilities, with
verbal ability beginning its terminal decline 6.6 years prior to death, spatial
ability 7.8 years before death, and perceptual speed 14.8 years before death.
With verbal ability, it appeared that the decline was not due to age only, but
due to health issues.
The study is published in the August 27 issue of Neurology.
Full reference
http://www.eurekalert.org/pub_releases/2008-08/aaon-ewd081908.php
Pre-school exercises can prevent dyslexia
A study comparing 107 children with either parent dyslexic
and a control group of children without a hereditary predisposition to dyslexia
has found that half the children with a dyslexic parent found learning to read
more challenging than children in the control group. The predictors of reading
and writing difficulties were evident primarily in two contexts: as a delayed
ability to perceive and mentally process the subtleties of speech sound, and as
a sluggishness in naming familiar, visually presented objects. The difficulties
children experience when learning to read can be significantly reduced through
training, and the CoE in Learning and Motivation Research has developed computer
game-like learning environments to aid preventive training, and made them
available on the internet free of charge. It’s recommended that the child start
these exercises before school, if possible. The exercises and tools are all
available at
www.lukimat.fi.
The results were presented at the Academy of Finland's
science breakfast on 21 August.
http://www.eurekalert.org/pub_releases/2008-08/aof-pae082708.php
Why it's hard to hear in a crowded room
New research helps explain why it’s difficult for those
with impaired hearing to hear conversation involving several different people,
particularly in a busy setting such as a restaurant or at a party. It appears
that as you attend to a continuous auditory stream (such as one person speaking
from one location), your attention gets refined and improved over time. However,
if that person gets changing location, or if you have to focus on more than one
speaker, then degradation occurs as attention gets switched and begins the
process of building up performance again. It’s speculated that the same sort of attentional selectivity may occur with objects in a complex visual scene (think
of “Where’s Wally”).
The findings were published online August 21 in the Proceedings of the National
Academy of Sciences.
Full reference
http://www.eurekalert.org/pub_releases/2008-08/bu-mta082108.php
One sleepless night increases dopamine
A study has found that sleep deprivation increases the
level of the hormone dopamine in two brain structures: the
striatum, which is
involved in motivation and reward, and the
thalamus, which is involved in
alertness. The rise in dopamine following sleep deprivation may promote
wakefulness to compensate for sleep loss. However, since the amount of dopamine
correlated with feelings of fatigue and impaired performance on cognitive tasks,
it appears that the adaptation is not sufficient to overcome the cognitive
deterioration induced by sleep deprivation and may even contribute to it.
Amphetamines increase dopamine levels.
The research appeared in the August 20 issue of The Journal of
Neuroscience. Full
reference
http://www.eurekalert.org/pub_releases/2008-08/sfn-osn081808.php
Sleep selectively preserves emotional memories
It’s now generally accepted that sleep plays an important role in consolidating
procedural (skill) memories, but the position regarding other types of memory
has been less clear. A new study has found that sleep had an effect on
emotional aspects of a memory. The study involved showing 88 students neutral
scenes (such as a car parked on a street in front of shops) or negative scenes
(a badly crashed car parked on a similar street). They were then tested for
their memories of both the central objects in the pictures and the backgrounds
in the scenes, either after 12 daytime hours, or 12 night-time hours, or 30
minutes after viewing the images, in either the morning or evening. Those
tested after 12 daytime hours largely forgot the entire negative scene,
forgetting both the central objects and the backgrounds equally. But those
tested after a night’s sleep remembered the emotional item (e.g., the smashed
car) as well as those who were tested only 30 minutes later. Their memory of the
neutral background was however, as bad as the daytime group. The findings are
consistent with the view that the individual components of emotional memory
become 'unbound' during sleep, enabling the brain to selectively preserve only
that information it considers important.
The study was reported in the August issue of Psychological Science.
Full reference
http://www.physorg.com/news137908693.html
http://www.eurekalert.org/pub_releases/2008-08/bidm-sft081308.php
Hot flashes underreported and linked to forgetfulness
In the first study to explore the relationship between
objectively measured hot flashes in menopausal women and memory performance,
it’s been found that women dramatically underreport the number of hot flashes
they experience (by about 43%), and that, with a clear measure of hot flashes,
an association between number of hot flashes and poor verbal memory is evident.
There was no relationship between the number of hot flashes women thought they
had and memory performance. The average number of objective hot flashes was 19.5
per day. Unsurprisingly, poor sleep also predicted poorer memory, but it was
also affected by the number of hot flashes during the night when a woman was
sleeping. The researchers recommend treating women for their vasomotor symptoms.
An extended interview as MP3 audio file is at
https://blackboard.uic.edu/bbcswebdav/institution/web/news/podcasts/PdCst47-June16%2708-Maki.mp3
The study is published online and will appear in the
September/October issue of Menopause.
Full reference
http://www.eurekalert.org/pub_releases/2008-06/uoia-hfu061608.php
B-vitamin deficiency may cause vascular cognitive impairment
A new mouse study helps clarify the association between
homocysteine, folate &
B12, and cognitive impairment. The study found that mice fed a diet deficient in
folate and vitamins B12 and B6 demonstrated significant deficits in spatial
learning and memory compared with normal mice, developed plasma homocysteine
concentrations that were seven-fold higher, and showed smaller capillary length
and density in blood vessels in the
hippocampus. Homocysteine is produced by the
breakdown of a dietary protein called
methionine; B-vitamins are required to
convert homocysteine back to methionine. A third group of mice were fed a diet
enriched with methionine. These mice showed similar, but less pronounced
effects. The findings indicate that increased levels of homocysteine, produced
by low intake of folate and B vitamins, impairs cognition through microvascular
changes.
The findings appeared in the August 26 issue of
Proceedings of the National Academy of Sciences. Full
reference
Full text is available at
http://www.pnas.org/content/105/34/12474.abstract
http://www.physorg.com/news139574626.html
Eating fish may prevent memory loss and stroke in old age
A large study involving 3,660 people age 65 and older over five years, has found that those who ate broiled or baked tuna and other fish high in omega-3 fatty acids three times or more per week had a nearly 26% lower risk of having silent brain infarcts that can cause dementia and stroke, compared to people who did not eat fish regularly. One serving a week reduced risk by 13%. Regular fish consumption was also associated with fewer changes in white matter. Types of fish that contain high levels of DHA and EPA nutrients include salmon, mackerel, herring, sardines, and anchovies. Eating fried fish was not protective. Silent brain infarcts are only detected by brain scans, and are found in about 20% of otherwise healthy elderly people.
However, in the same journal, another study reports findings that in a double-blind, placebo-controlled, study of 302 healthy older adults, 26 weeks of EPA-DHA supplements had no effect on cognitive performance. Of course, if the effect of fish oil is primarily on preserving brain health, it may well be (indeed is likely) that the study was too short to impact cognitive performance. It is also possible that supplements are not as effective as whole foods — many studies have found that it is much more effective to receive needed vitamins and minerals through nutrition rather than supplementation. Reference
The studies were published in the August 5 issue of Neurology.
Full reference
http://www.eurekalert.org/pub_releases/2008-08/aaon-efm072908.php
Feed TBI patients early and well
Analysis of the results of 797 comatose
brain trauma patients treated at 21 trauma centers in
New York over six years has found that patients who did not get fed within five
or seven days were two-fold and four-fold more likely to die in the two week
period following initial trauma. The amount of nutrition in the
first 5 days was related to death; every 10-kcal/kg decrease in caloric intake
was associated with a 30–40% increase in mortality rates.
The findings overturn current guidelines for TBI patient care, pointing to the
importance of aggressive early nutrition.
The report appeared in the July issue of the Journal of Neurosurgery.
Full reference
http://www.sciencentral.com/articles/view.php3?article_id=218393144
A new perspective on forgetting
A new mathematical model may shed light on forgetting. The
model has found that "free-lunch learning" (the way in which forgotten material
is called back to mind when we relearn some part of it — as when a few words in
a foreign language we learned at school brings back many other words) occurs
when forgetting was induced by random fluctuations in the strength of synaptic
connections (‘synaptic drift'). But when forgetting is induced by progressive
decay in synaptic strength (which is how forgetting has traditionally been
thought of), then "negative free-lunch learning" (where relearning parts of
forgotten associations decreases the recall of associated knowledge) occurs.
This suggests that forgetting occurs because of random drift rather than a decay
in the strength of synaptic connections.
Details were published August 22 in the open-access
journal PLoS Computational Biology.
Full reference
Full text available at
http://dx.plos.org/10.1371/journal.pcbi.1000143
http://www.eurekalert.org/pub_releases/2008-08/plos-rpn082108.php
New brain cells are essential for learning
It was only a short time ago that it was accepted wisdom
that new neurons were only created during childhood and that being an adult
meant facing the gradual death, without replacement, of those neurons. Then,
nearly a decade ago, it was discovered that adult brains could create new brain
cells, albeit in a very limited way. However, it still hasn’t been clear how
important adult neurogenesis is for learning and memory. Now a mouse study makes
it clear that in one of the two regions in which neurogenesis takes place, it
really is necessary. The study is the first to simultaneously study the two
brain regions that produce new neurons, the
subventricular zone and the
dentate gyrus. Continual cell death was observed in the olfactory bulb, suggesting that
newly born neurons (from the subventricular zone) are necessary to take their
place. Neurons in the dentate gyrus, however, did not die regularly. However,
when neurogenesis was knocked out in the olfactory bulb, no deficits occurred in
smell memory, while the same action in the dentate gyrus did result in problems
with spatial memory. The findings perhaps open up more questions than they
answer — such as how odor memory is maintained when neurons in the olfactory
bulb are being continuously replaced.
The study appeared online August 31 in Nature Neuroscience.
Full reference
http://www.the-scientist.com/blog/display/54993/
http://www.newscientist.com/channel/being-human/dn14630-new-brain-cells-are-essential-for-learning.html
Encoding isn’t solely in the hippocampus
Perhaps we can improve memory in older
adults with a simple memory trick. The
hippocampus is a vital region for
learning and memory, and indeed the association of related details to form a
complete memory has been thought to occur entirely within this region. However,
a new imaging study has found that when volunteers memorized pairs of
words such as "motor/bear" as new compound words ("motorbear") rather than
separate words, then the perirhinal cortex, rather than the hippocampus, was
activated, and this activity predicted whether the volunteers would be able to
successfully remember the pairs in the future.
The research was published in the August 28 issue of Neuron.
Full reference
http://www.sciencedaily.com/releases/2008/08/080828220519.htm
http://www.eurekalert.org/pub_releases/2008-08/uoc--mts082808.php


